Yummy Magazine Vol 1 - Coffee Culture | Page 32

wine text ANIES PEILLET VAN LOVEREN MERLOT A lightly oaked red, this wine has soft strawberry notes and a rich fruity palate. It pairs well with meat, especially red and smoked as well as cheese. CASILLERO DEL DIABLO MALBEC The premium Chilean wine Casillero del Diablo comes from the Rapel Valley in Chile from the Concha Y Toro vineyards. The colour is Violet, intense and deep red. Delicious aromas of black fruit such as plums and cherries, followed by pepper and subtle touches of coffee beans and black chocolate. All very well balanced wine with hints of fresh coffee aromas throughout the palate. THE GRINDER COFFEE PINOTAGE FIVES RESERVE CHENIN BLANC This fruity unwooded wine offers a rich, fruit-filled crisp palate and lingering finish. It is a great summer wine which can be enjoyed with salads, cold meat, creamy pasta dishes, chicken, veal and shellfish. WINE PICKS Grab any of these bottles & email us to tell us what you think [email protected] The Grinder Coffee Pinotage, a wine that boasts mocha and coffee notes, recently won the prize for the “Best Label Design for Coffee Pinotages”. This 2012 vintage is laced with complex meaty, black cherry, raspberry and slightly candied aromas on a lush and full palate. Prepare to have your expectations exceeded. We don’t bother with wine trends; I’ve never read a wine review in my life THE WINE CHICK On a recent girls’ night out, my friends and I were chatting over a bottle of wine, musing over how we usually pick our vino. None of us are wine experts or wine snobs. We are what you could call wine amateurs and egalitarians. Our selection process is fairly straightforward. The final cut is based on price, mood and finally, looks! We tend to prefer wine with pretty labels, the ones that tell a story or that come recommended by a friend. We don’t pick our wine to impress anyone but ourselves. We share our wine and create memories around it. In wine there is laughing, crying and in between a whole lot of bitching about our boyfriend or husband. Where color is concerned we don’t discriminate. We run the gamut from masculine, yang reds to sweet, more yin, whites. Concerning whites, we have one caveat—ABC (Anything But Chardonnay). Rose is pretty much a no-no. After all I am French and have certain standards to uphold! We don’t bother with wine trends, I have never read a wine review in my life. Whatever Paul Giamatti’s character was ranting about in the movie “Sideways,” something about Merlot tasting “like the back of a …L.A. school bus,” I equate with snobbish jittering. And where pairing is concerned we are very experimental. In our world Champagne and crisps are a match made in heaven. So is Merlot and hotdogs. When it comes to picking wine, in our group of four, eclectic, highly-opinionated women and one guy (ranging from a stayat-home mother to pharmaceutical company executives and an advertising rep) anything goes. If we like it, then it’s a good wine! Period. Based on our very unorthodox picking system we recently enjoyed the Casillero Del Diablo Malbec and The Grinder Coffee Pinotage. Although our wine picking strategy might sound like a guide to picking a onenight stand (mood, appetite and looks) we would advise against that application. Living with the consequences of drinking one glass too many is one thing, but you never know with a one night stand… Then again, you could always have a glass of wine to get over it.