Yamhill Valley Grown, Your Guide To Local Food - Page 19

Willamette Valley Cheese Company Central Valley 8105 Wallace Rd. Nw Salem, OR 97304 Yamhill River Farm West Valley Aren Hinely 1510 W Main St. Sheridan, OR 97378 503-583-2777 yamhillriverfarm@gmail.com www.facebook.com/yamhillriverfarm 503-399-9806 info@wvcheeseco.com www.wvcheeseco.com Farming & Products: Family owned & operated farm producing outstanding milk since 1962. Award willing farmstead cheeses include gouda, havarti, jack, fontina & french prairie-all buttery smooth, mildly fragrant & all natural. No hormones in jersey cow milk Availability: Year round, but subject to change. Tasting room open Tues-Sat 10am-5pm Farming Practices: Manual and mechanical pest and weed control-no chemicals. Local feeds for our animals Products/Availability: Veggies: spring, summer, fall. Poultry and eggs: spring, summer, fall. Pork and Beef occasionally fall and winter Where Products are sold: Farmers Markets, Market of Choice, New Seasons, Lamb’s Thriftway, local cooperatives, wineries and restaraunts. WV cheese tasting room. Where Products are sold: Desired Customers: Desired Customers: We like everyone to enjoy our cheese and usually can meet the purchaser at their level McMinnvilel Farmers Market, CSA subscriptions Direct to consumers. restaurants, CSA Your Local Food Guide, Bridging the Gap Between Consumers & Farmers Are you a farm