World Food Policy Volume/Issue 2-2/3-1 Fall 2015/Spring 2016 | Page 143

World Food Policy in the past, with the possible exception of some temporary downward fluctuations. There is a good probability that in the medium term future prices may actually remain above the level experienced before the 2007–2008 price spike. Thus, the assessment of the market situation depends on one’s perspective. If it is short term, say the most recent 2 years or so, then prices are certainly declining. If one has a somewhat longer time horizon, comparing the medium-term outlook with what the world was used to before prices suddenly peaked in 2007 and subsequent years, then one has good reasons to identify an increase in the plateau of agricultural and food commodity prices. Of course, readers who expect a different market outlook can simply reverse the whole argument by replacing high prices by low or declining prices, and the implications for food security would then be the opposite of what will be suggested here. Fundamentally the argument is pretty simple. High prices are certainly good for food producers, while they are a problem for food consumers. How a country overall is affected and how individual households fare depends on whether they are net producers or net consumers. The most important question to be asked, therefore, is whether the countries or households concerned produce as much food as they consume and possibly even more, or whether they Implications for Food Security need to buy food in order to maintain gainst the background of what was their consumption. What are the facts regarding that stated earlier about the market outlook, the implications for food net trade status? First of all, for those security will be discussed here in terms countries where food security is potentially of the consequences of high food prices. or actually a serious problem, i.e., the least A Figure 8: Net Exports of Agricultural Products from Least Developed Countries Source: FAOSTAT (2015) 143