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Woodbury County Fair
Showmanship People ’ s Choice ( Woodbury County Competition Only )
Rules : A contestant may participate as an individual or a team . The contestant must furnish equipment , including the grill and all supplies for their entry . Contestants may begin setting up and cooking at any time after 9:00 pm on Saturday on Rock Lane ( north side of Beef Barn ). Marinating in advance is acceptable ; however , all meats must be cooked entirely on site . Contestants interested in going to the Iowa State Fair who plan to prepare Beef are limited to the following cuts ; chuck or round primal cuts including ground chuck or ground round . Contestants may use any cut of Beef for the County Only Cookout . Contestants will be judged in the following areas : Taste , Appearance , and Originality . Showmanship Contestants will be scored on : Use of a side dish , Contestant ’ s apparel , Chef ’ s Knowledge of the product , Consumer Appeal , and Overall Appearance . Each contestant will prepare three judge ’ s sample plates and 150 samples for the People ’ s Choice Competition , if you choose to participate . Pre-registration is required by July 28 , 2016 by filling out the entry form available on the www . woodburycountyfair . com website , the Woodbury County Farm Bureau Office , or the Woodbury County Fair Office .
LIVESTOCK BONUS SALE Saturday , August 6 , 2016 – 8:30 a . m . – Show Ring Superintendents Jennifer Beeson - 712.898.2903 Jennifer O ' Connell - 712.253.8724 Dee McKenna - 712.635.6868 A Bonus Sale will be held at the Fairgrounds on Saturday , August 6 , 2016 for market beef , breeding heifers , market swine , sheep , Boer meat goats , six class rabbits , and market poultry . Each exhibitor is invited bonus one animal . The bonus is intended to help 4-H and FFA members reinvest in their future livestock projects . Senior High School Woodbury County 4-H and FFA members and younger may enter the Bonus Sale .
Woodbury County 4-H and FFA members who wish to take an animal through the Bonus Sale must sign up at the 4-H office at the fairgrounds by 10:00 A . M . on Friday , August 5 , 2016 for swine , poultry , goat , and sheep . The sign up for beef and rabbits must be within one half hour of these shows . Livestock will go through the Bonus Sale in their ribbon group . Champion and Reserve Champion animals and showmanship winners will through first . The Bonus Committee will mail checks once all buyers have paid in full .
OPEN CLASS BUCKET / BOTTLE CALF SHOW Contacts : Mikayla Fleck - 712.253.5749 or mikayla . fleck @ gmail . com Michael Fredrichs - 712.870.9992 or mikefredrichs @ hotmail . com
Rules This project is open to any youth who have completed Kindergarten – 4 th Grade . Transitional Kindergarten is accepted at the parent ’ s discretion . Classes will be divided as to the grades of the youth involved in the project . The calf may be a bull , steer , heifer , dairy , beef , crossbred or purebred that is bucket or bottle-fed . No nursing is permitted , and no bottle-feeding will be allowed at the fair .