Slice avocados in half. Top with mozzarella, tomatoes, fresh basil. Drizzle with balsamic glaze. Prepare prior to serving to avoid avocado browning.
Avocado Fudge Cookies
They won’t know there’s avocados inside!
Makes 20 small cookies
2 ripe avocados (200-220g)
2 eggs (100g)
1 large ripe banana (120g)
1-2 Tbsp. honey (21-42g)
1 cup unsweetened cocoa powder (80g)
1 tsp baking soda
3-4 Tbsp dark chocolate chips or chunks, divided (45-60g)
Instructions
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A balanced meal in under 5 minutes!
Basic Avocado Toast
1 slice bread, toasted (Ezekiel 7 Sprouted Grains bread)
½ ripe avocado
½ tsp lemon juice
Pinch of salt & pepper
In a small bowl, mash avocado until chunky. Mix in lemon juice and spices then spread mixture onto toast. Add your favorite protein to make it a complete meal!
Avocado Toast 5 Ways
Hummus Avocado Toast
2-4 Tbsp (1-2 oz) your favorite hummus (Sabra Roasted Pine Nut)
½ tsp extra virgin olive oil, drizzled (optional)
Tuna Avocado Toast
1 packet (2.6oz) tuna (Starkist Chunk Light Tuna in water)
Pinch of lemon pepper (or salt & pepper)
1 lemon wedge
Caprese Avocado Toast
Cherry tomatoes, halved
Fresh mozzarella, cubed
Fresh basil
Balsamic glaze, drizzled
Cottage Avocado Toast
1/3 cup cottage cheese
Pepper to taste
Egg Avocado Toast
1 egg, cooked to your liking
Pepper to taste
Caprese Stuffed Avocado
An eye catching & satisfying snack or appetizer.
Serves 1-2
1 medium-ripe avocado
Fresh mozzarella (bites or chopped)
Tomatoes, sliced
Fresh basil
Balsamic glaze