Dining
Granville St . 604-738-8938 . www . westrestaurant . com X Map 4 : D3
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European CHAMBAR REstAuRAnt European , Where to Dine Awards since 2007 . You might come to this Belgian restaurant for the moulesfrites ( three ways , no less ), and you ’ ll likely stay for the atmosphere . Enjoy beer or cocktails at the bar or the lamb shank in the restaurant . $$$. B / L / D ( daily ). 568 Beatty St . 604-879-7119 . www . chambar . com X Map 1 : C6
Brunch JAM CAFE Join the brunch crowd at this eclectic all-day breakfast spot . Sit below Canadiana knick-knacks to enjoy bright , flavourful options like pulled-pork pancakes , fried chicken – topped French toast or unique sandwiches . Wash it all down with a Caesar cocktail or mimosa . $. B / L ( daily ). 556 Beatty St . 778-379-1992 . www . jam cafes . com / vancouver Map 1 : C6
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Italian CInCIn RIstoRAntE + BAR Best Italian , Vancouver magazine 2017 . Italian inspired wood-fired cucina serves house-made pasta , alderwood fire-grilled fish and meats . Desserts and sorbets made in-house daily . Pressed-to-order cocktails at the expansive marble bar . Heated terrace sits above bustling Robson Street . Reservations advised . $$ - $$$. D ( daily ). 1154 Robson St . 604-688-7338 . www . cincin . net Map 1 : C5
Regional : upscale CLouD 9 RE- VoLVInG REstAuRAnt & LounGE Enjoy unobstructed views of the city , mountains and ocean , 42 floors above it all . The menu , refreshed regularly with the best of the season , features Pacific Northwest-themed cuisine and prime rib . Reservations advised . $$$. B / D ( daily ). Empire Landmark Hotel , 1400 Robson St . 604-687-0511 . www . cloud9restaurant . ca X Map 1 : B4
seafood tHE HoLY CRAB This international chain brings Louisiana-style seafood to the West End . Tie on a bib and crack into Cajun-spiced Dungeness crab , crayfish , shrimp , lobster and more . Snacks and side dishes include sweet corn and crispy calamari . $$. L ( Sa-Su ), D ( daily ). 1588 Robson St . 604-661- 8533 . www . theholycrab . ca Map 1 : B4
Dessert L ’ ÉCLAIR DE GÉnIE Choose from a mouth-watering assortment of éclairs , made fresh daily to chef Christophe Adam ’ s exacting standards . $. Open daily . 1210 Robson St . 604-428-3318 . www . leclairdegenie . ca X Map 1 : B4
French LE CRoCoDILE French , Where to Dine Awards since 2005 . Best French , Vancouver magazine since 2008 . Michel Jacob ’ s restaurant regularly pulls top honours in polls of local critics and readers . The menu ’ s solidly flavoured dishes are served with flair but little fuss . $$$. L ( M-F ), D ( M-Sa ). 909 Burrard St . Entrance on Smithe St . 604-669-4298 . www . lecrocodile restaurant . com X Map 1 : C4
Japanese MARutAMA RA-MEn This Japanese noodle house creates extra flavour by using a rich , chicken-based broth in all of the ramen dishes . $. L / D ( daily ). 780 Bidwell St . 604-688- 8837 . www . japanesenoodle . com X Map 1 : A4
WeStSide / uBc Dessert DouGHGIRLs For quality comfort food , look no further . This bright bakeshop not only serves up soul-warming dishes like turkey pot pie and lemongrass banh-mi , they also host friendly cooking-from-scratch classes . $. B / L ( daily ), D ( M-Sa ). 3322 Shrum Lane . 604-333-5474 . www . doughgirlsbakeshop . com X Map 4 : E1
Pub KoERnER ’ s PuB UBC ’ s official grad-student pub specializes in local craft beer and a menu of elevated comfort food . Dig into a classic burger or the signature Vietnamese-inspired Pho Nachos , complete with beef brisket , cilantro and sriracha sauce . Open late . Heated patio . $. L / D ( M-F ). 6371 Crescent Rd . 604-827-1447 . www . koerners . ca X Map 4 : D1
Casual LoAFE CAFÉ This bright cafe has you covered from morning to night , with offerings ranging from locally roasted coffee and Cartems doughnuts to homemade sandwiches and soups to craft beer and cider . $. B / L / D ( M- F ), brunch ( Sa ). 6163 University Blvd . www . loafecafe . com Map 1 : D1
Pizza MERCAntE This sleek , oncampus eatery specializes in classic wood-fired pizzas , plus pastas and salads . Pair Italian-inspired desserts such as tiramisu with an espresso beverage . Counter service . Seasonal patio . $. B / L / D ( daily ). 6488 University Blvd . 604-827-2210 . www . food . ubc . ca / place / mercante X Map 4 : D1
YaletoWn seafood BLuE WAtER CAFE + RAW BAR Best Seafood , Vancouver magazine since 2008 . The Eastmeets-West kitchen and raw bar use the freshest ingredients sourced from a wild and sustainable harvest . Reservations advised . Valet parking . $$$. D ( daily ). 1095 Hamilton St . 604- 688-8078 . www . bluewatercafe . net X Map 1 : D5
Cafe / Bistro HoMER st . CAFE AnD
BAR Get your fill of roasted meats and vegetables at this contemporary Yaletown setting . Rotisserie-roasted chicken is their specialty . French bistro meets American dining hall . Open-concept space includes a covered patio . $$. L / D ( daily ), brunch ( Sa-Su ). 898 Homer St . 604-428-4299 . www . homerstreet cafebar . com X Map 1 : D5
Italian LA tERRAZZA REstAuRAnt Wins accolades for well-chosen wines . Peruse the selection when you dine in the private wine libraries of this Italian estate in Yaletown . The chef recommends the Merluzzo : Canadian sablefish with lemon and white truffle emulsion . $$ - $$$. D ( daily ). 1088 Cambie St . 604-899-4449 . www . laterrazza . ca X Map 1 : D5
Italian LuPo REstAuRAnt &
VInotECA Best Yaletown , Vancouver magazine 2017 . Fresh , regional ingredients are served to perfection in dishes such as the lamb shank osso buco . Extensive wine selection . Set menu for pre-event nights . $$. D ( daily ). 869 Hamilton St . 604-569-2535 . www . luporestaurant . ca Map 1 : D6
seafood PRoVEnCE MARInAsIDE Seafood dishes and Mediterranean flavours take taste buds south in a refined , European-inspired space . Elevated wine list includes a variety of champagne offered by the glass . $$$. L ( M-F ), D ( daily ), brunch ( Sa-Su ). 1177 Marinaside Cr . 604-681-4144 . www . provencevancouver . com X Map 1 : E5
ConGRAts ! Gelato maestro James Coleridge of Bella Gelateria ( page 90 ) recently won his 11th international award for his Coast to Coast flavour , with vanilla , lime , sea salt and bull kelp .
106 where . ca June 2017