West Coast Wild Harvest Issue 1 Spring/Summer 2016 | Page 70

Wild Raspberry Margarita Ingredients 7 fresh raspberries 2 shots tequila 1 shot triple sec juice from half a lime 1/2 shot simple syrup lime peel and raspberry flavoured sugar to garnish Method 1 Gently muddle the raspberries in a shaker. 2 Add other ingredients and shake with ice. 3 Rim a glass with lime peel and raspberry infused sugar crystals. 4 5 Strain with fine strainer. Pour into your glass.