Weddings Tagaytay Magazine Vol. 3 Issue 1 (July 2017-2019) | Page 186

Bronze Package
Php136,217
AMENITIES INCLUDED
• Buffet menu for 100 guests which includes 4
main courses, 1 dessert, rice, drinks of your choice
(bottomless for 2 hrs upon eating time) and
mineral water with ice
• Table setting and physical arrangement of the
venue
• Well designed stage for the couple
• Floral centerpieces for presidential, buffet and guest tables
• Red carpet
• Complimentary food tasting for two
• Rental of pair of doves with floral arrangement on the cage
• 10% buffer for catering on the total headcount
• Red or White wine for toasting
• Two-layered semi fondant cake
• Lights and Sound System
• Videography and Photography:
2 photographers & 1 Videographer, unlimited RAW
photos saved to USB flashdrive, 100-120 images
in 22 pages 8X11 Semi-layout magazine type album,
2 master DVD full edited video (High-def), 11X14 picture with frame
• Souvenirs for principal sponsors 5 pieces Pashmina Shawls and 5 pieces personalized
Sparkling Wines
• 50 pcs. Invitations
• 75 pcs. souvenirs
• Full Event Coordination
• Hosting for the program
• Use of 28” monitor for Photo Slide
• RSVP service
• Use of mannequin during wedding preparation
• Prepared Program for the reception
• Flowers for Entourage and for the church
• Make-up for the bride (Hi-def traditional)
• Photobooth for 3 hours
• Audio Visual Presentation with use of Screen and
Projector
NOTE: Transportation charges for suppliers
EXCLUDED, price depends on the location of the
church and venue. Minimum number of guests is at
100 pax. For additional guests, price per person is
at P370.00
* Prices only cover for venues in Bacoor, Las Piñas,
Parañaque, Imus, Dasmariñas, Kawit and Noveleta.
***Additional charge for transportation expense will
apply for venues outside the said areas. Amount to
be added will depend on the chosen place.
*Service is good for 3 hours only. For overtime
services, the client will be charged Php 50.00/ waiter per hour.
***For venues that require carrying of catering
equipments into upper.floors using stairs, the client
will be charged. Php 100.00/waiter per floor.
*P500.00 will be charged to the account if our
staff will chop the Lechon coming from the Client’s.
side.
* Prices are NOT subject to value added tax.
* Prices are subject to change without prior notice.
Gold Wedding Package
Php189,005
AMENITIES INCLUDED
• Buffet menu for 100 guests which includes 1
vegetable, 1 appetizer or soup or salad, 1 pasta or
noodle or special rice dish, 1 pork dish or relleñong
bangus, 1 chicken dish, 1 beef dish or shrimp dish
(except mixed tempura), 1 dessert, rice, drinks of
your choice (bottomless for 2 hrs upon eating
time) and mineral water with ice
• Table setting and physical arrangement
of the venue
• Event styling for the stage
• Floral centerpieces for presidential, buffet and
guest tables
• Red carpet
• Complimentary food tasting for two
• Rental of pair of doves with floral arrangement on
the cage
• 10% buffer for catering on the total headcount
• Red or White wine for toasting
• Fondant wedding cake
• Lights and Sound System
• Videography and Photography
Inclusions
2 photographers & 3 videographers, unlimited
processed images saved to USB flashdrive, 120-150 images in 40 pages 8x11 fully-layout magazine