WDW Magazine April 2018: Beaches and Bayous | Page 62

6) Fried Cauliflower, Taste of Marrakesh,
Morocco
These have a kick. The batter is a little spicy, and it's served with a chili-ranch sauce.
Fantastic!
7) Beef Brisket and Smoked Pork Belly Slider,
The Smokehouse, America
The flavor in the meat on this sandwich is
ridiculous. I can't even describe it and pictures
don't do it justice. A little pricey for the size of
the sandwich, but honestly, the flavor is so
good that it's worth it.
PHOTO BY SERENA LYN
8) Warm Chocolate Cake with Bourbon-Salted
Caramel Sauce, The Smokehouse, American
This cake is soft and gooey but really, this is all
about the sauce. The Bourbon flavor is strong
in the caramel sauce, and the bite of the
alcohol combined with the sweetness of the
cake just makes for a fantastic combination.
9) Kung Fu Punch, Lotus House, China
Vodka, Triple Sec, mango and orange juice
combine in this sweet and fruity tropical style cocktail.
PHOTO BY SERENA LYN
10) Oolong Peach Bubble Tea, Lotus House China
I admit it. I love bubble (Boba) tea. Pretty much in any form or flavor I love it. But this one
is particularly good. And it's nice to have a non-alcoholic special drink to try.
So what do you think? Did I choose some of your favorites? Or did I miss some you
absolutely love? Go over to our YouTube video and leave me a comment to let me know
what you think!