WDW Magazine April 2018: Beaches and Bayous | Page 101

RECIPE OF THE
MONTH
WATERMELON SALAD
WITH ARUGULA AND FETA
BY LISA CAMERON
PICTURES BY LISA CAMERON
In 2018 we’ll be featuring a unique twist
on our Recipe of the Month in WDW
Magazine – all of the yummy recipes we
share will be from festivals and special
events at Walt Disney World! So if you
miss out on a dish or simply wish you
could have it any time of year, you can
make these must-haves at home! Bon
appetite!