Water, Sewage & Effluent March April 2019 | Page 40

Can technology save us? About the author Fresh water is the most important resource for human life on earth. By Anna Kucirkova G lobal climate change and the exponential increase in population have led to water scarcity and recent headline- grabbing water shortages in major urban centres like Cape Town and Sao Paulo. As water scarcity or cleanliness continue to present major issues to humanity’s survival, communities across the globe are turning to technology to help access more fresh water — or create it using seemingly ‘magic’ techniques. Why fresh water matters The first and most obvious reason is that humans need fresh, potable drinking water to drink. It is the lifeblood of all living things on earth; most plants and animals are made up of 70% (or more) water, and aside from a precious few 38 highly adapted desert organisms, most living things cannot survive long without water — a matter of days for most plants and animals. Many research organisations note that a billion people and countless billions of animals and plants are in danger of running out of access to fresh water by natural or irrigated sources. Between overuse, climate change, and contamination, there are water crises unfolding in arid regions like the United Arab Emirates and Iran as well as a place once known as the ‘City of Drizzle’ — not Seattle, but Sao Paulo, Brazil. Aside from growing populations making demands on the same amount of drinking water as has always been available, growing populations with shifting tastes are creating huge demand Water Sewage & Effluent March/April 2019 Anna Kucirkova is a freelance journalist and has worked as a copywriter for over four years. She speaks three languages, loves travelling, and has a passion for the environment and writing. While she has been to many places in Europe and Southeast Asia, she still wants to explore the rest of the world. for agricultural meats, which create heavy demands on regional water supplies. The ‘water footprint’ of a pound of beef can be hundreds of times more gallons than creating a pound of grain like corn, rice, or wheat. As the BBC puts it … Water demand globally is projected to increase by 55% between 2000 and 2050. Much of the demand is driven by agriculture, which accounts for 70% of global freshwater use, and food production will need to grow by 69% by 2035 to feed the growing population. Water withdrawal for energy, used for cooling power stations, is also expected to increase by over 20%. In other words, the near future presents one big freshwater drain after the next. www.waterafrica.co.za