Holiday Horse Treats
Treat your horse this holiday season with these homemade horse treats.
Carrot/Apple Cakes
Directions
1 Preheat oven to 350 degrees.
2 Mix oatmeal and flour.
3 Mix in applesauce and molasses.
4 Form into balls and place on cookie sheet.
5 Bake for 15 minutes.
6 Store in sealed container.
Directions
1 Preheat oven to 300 degrees.
2 Grate the carrot and apple.
3 Mix together all ingredients.
4 Place mixture in baking tray.
5 Bake for 40 minutes or until golden brown.
6 Cool for four hours in refrigerator.
Peppermint Topped Muffins
Ingredients
1 Carrot
1 Apple
1 Cup Molasses
2 1/2 Cups Oats
2 Tablespoons Oil
Peppermint Treats
Ingredients
10 Crushed Peppermints
2 Cups Flour
2 Apples
1 Cup Oats
1/4 Cup Molasses
Water
Directions
1 Preheat oven to 350 degrees.
2 Mix flour and oats together.
3 Add molasses.
4 Add water slowly until mixture is doughy.
5 Add crushed peppermints.
6 Add apples.
7 Bake until golden brown.
Four Ingredient Horse Cookies
Ingredients
3 Cups Uncooked, Old Fashioned Oatmeal
1/2 Cup Flour
1 Cup Applesauce
1/4 Cup Molasses
Ingredients
1 1/4 Cups Oats
3/4 Cup Molasses
1/2 Cup Flour
1/2 Cup Flax Seed
2 Teaspoons Cornstarch
1/3 Cup Water
1/4 Cup Apple Pieces
12 Peppermints
Directions
1 Preheat oven to 350 degrees.
2 Grease muffin tin.
3 Mix all ingredients except peppermints.
4 Evenly divide mixture between muffin cups.
5 Bake for 15 minutes.
6 Top each muffin with a peppermint.
No Bake Sweet Treats
Ingredients
1 Cup Rolled Oats
1/4 Cup Water
1 Pinch Honey
1 Pinch Smooth Peanut Butter
1/4 Cup Grain
1 Baby Carrot
Directions
1 Put the rolled oats in a bowl and add water.
2 Add honey and smooth peanut butter.
3 Add grain and stir. (Add more honey if needed.)
4 Cut up baby carrot and add to mixture.
5 Roll mixture into balls and refrigerate until firm.
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