Ville Magazine l Insider Access for City Lifestyle May/Jun 2016 / Health & Fitness Issue | Page 31

SOUNDERS FC CM: How does your in-season fitness differ from your off-season fitness? TM: The reason why I have had so many injuries in my early career is because I went too hard in the off season. I felt, because we are getting 6 or 7 weeks off, that I really had to work hard. So I was coming back in unbelievable shape, but probably mid-way through the season my body would break down because it had done too much high intensity work. Now, I stay off running. If I do a cardio session, probably once a week, it’ll be the bike to, like I said, rest the joints from all the pounding work. Then I’ll just be lifting. This is my second time of doing that, and in season I feel great. ZS: During the season, it’s a lot less lifting weights. It’s some from a maintenance standpoint, but not from a “you need to get strong” standpoint because that’s when you get sore and could potentially have muscle injuries. In the off season, you are really trying to gain strength, maybe lay off the pounding on your joints, so not as much running. As you transition into playing again in the preseason, you start to taper off the weights and ramp up the running. Our fitness coaches are great at setting us up to be successful. NV: If I have a holiday, I try to give two weeks to do nothing and just recover. Then I start running and exercising. 10 years ago it was easier, and now I have to do a little more. I enjoy working hard, because if you don’t do anything during the holiday it’s very hard to start up again. CM: What is a cheat meal or activity you like every now and then? TM: I love Italian. It helps because through the week I won’t eat many carbs, but when it comes to Thursday, Friday, then the game on Saturday, I’ll load up. But, I would say a cheat meal would probably be like a burger. I like a Kobe burger with sweet potato fries. zach scott #20 - DEFENDER CM: You’ve been with the Sounders FC since before their first game in Qwest field. What changes have you seen in their fitness program since the beginning? ZS: It’s night and day. We would travel with 15 players. And at times, if we needed a 16th player, we would just ask our medical guy not to come. Instead, one of the players who could tape ankles would take care of you. That’s definitely not the case now. It’s everything from keeping track of our fitness stats, making sure we’re as fit as possible, to team meals before a game. They do everything they can to help us be better and are readily available. CM: You grew up playing soccer in Hawaii, then Gonzaga University and now Seattle. How did temperature affect your game play? ZS: Right off the get go it was summer in Spokane and overpowering hotter there than in Maui. Fall was cooler, but it was the winter soccer that was the worst. You’re playing on snow and working out when it’s 10 degrees. photo credit Seattle Sounders FC Communications HEALTH & FITNESS ISSUE l VILLE l 31