Vila Preá Restaurante: Menu - Cardapio 2017 / 2018 | Page 4

APPETIZERS - TIRA-GOSTO Carpaccio de robalo, acompanha torradas de p ão caseiro R$ 30 Marinated snook carpaccio, served with a side of homemade toast Carpaccio de atum, acompanha torradas de p ão caseiro R$ 30 Marinated tuna carpaccio, served with a side of homemade toast Carpaccio de filé mignon, acompanha torradas de p ão caseiro R$ 34 Filet mignon carpaccio, comes with a side of homemade toast Carpaccio de abobrinha grelhada, com camarão, cebola, tomate, cenoura, salsinha e molho da casa R$ 36 Zucchini carpaccio served with grilled shrimp, onion, tomato, grated carrot, parsley and our house dressing Camarão empanado, acompanha molho “Rosé” R$ 32 Crispy-fried shrimp with a “Rosé sauce” Camarão grande do mar “Alho e Ó leo”, refogado no azeite R$ 38 Sautéed large Ocean shrimp in olive oil with garlic Bruschetta á moda Italiana com manjericão da horta, tomates orgánicos e pão caseiro R$ 22 Bruschetta with fresh basil and tomatoes from the garden, on homemade toast Tempura de Frango: tirinhas de peito fritas, acompanha maionese com ervas e limão R$ 28 Tempura-style chicken fingers, with a “herbs & lime mayonnaise” on the side Tempura de Peixe, tirinhas de filé fritas, acompanha molho “Tártaro” Tempura-style fish fingers served with a “Tartare” sauce . Cobramos 10% de serviço - We charge 10% service R$ 32