Vet360 Vet360 Vol 06 Issue 02 | Page 25

DERMATOLOGY There are several helpful references that have evaluated the role of food in pruritic skin disease that have critically appraised the published evidence in this area (1-6). Where in the work up of a pruritic skin disease does a diet trial fit? It is imperative that a thorough and ordered investigation be followed when investigating the role of food and pruritus. 1. This requires a complete history that explores such issues as: • • • • • • • Is the pruritus seasonal (atopy is more likely to be seasonal); Has the owner been diligent with flea control on this and all other pets in the household (if fluralaner or similar class of product has been used, fleas and all the mite infestations can probably be ruled out); How responsive has the disease been to various previously used drugs (atopy is usually significantly more steroid responsive compared to a food allergy); What kind of response has been seen to the use of topical agents (such as steroids, antiseptic shampoos, systemic antibiotics or antifungals); Are any in-contact animals or humans affected (Sarcops and dermatophytosis are zoonoses) Has the owner ever tried a diet trial before, with what, for how long and with what response It is helpful to know what the dogs diet has been Are there any gastrointestinal signs? Food allergies may result in more frequent stools that are less formed) 2. A complete physical examination with a focus on the skin is essential • • • • How severe is the pruritus (Sarcops is the most severe, and food is usually more severe than atopy) It is crucial to intentionally evaluate the skin through the lens of Faverot’s criteria (see table 1) as this will help to distinguish atopy and food from all other causes of pruritus How is the disease distributed on the body surface area? Atopy and food allergy cannot be distinguished this way but these two hypersensitivities can often be distinguished from other causes of pruritus. Are there any primary lesions (erythema and papules are the most common primary lesions seen with atopy and food allergy). Other primary lesions are suggestive of other diseases. Secondary lesions are usually the consequence of self-trauma (excoriation, traumatic alopecia, hyperpigmentation with lichenification and hyperkeratosis in very chronic cases). • Has ear disease been a significant part of the disease. This is more common in food allergy and may be the only clinical sign of food allergy. Having completed this portion of the evaluation it is essential make sure that you are convinced that ectoparasites (fleas, Sacops, Demodex, Otodectis, Cheyletiella) and dermatophytes are not involved. Remember, depending on where you practice, flea allergic dermatitis may be the single most common cause of pruritus in dogs and cats. 3. It is then important to conduct some simple diagnostic tests to further define the factors in- volved in the pruritus. These would include: • • • • An ear smear must be prepared in all pruritic cases to diagnose perpetuating causes of otitis (allergy is by far the most common primary cause). A sellotape strip cytology prep should be made of alopecia areas to evaluate the surface cyotology (for such things as Malassezia, cocci and exocytosed neutrophils) Alopecic disease should always be scraped for Demodex and a trichogram should be prepared to look for dermatophytes. In some cases, fine needle aspirates or impressions smears may be helpful with diagnosing neoplasia that may be pruritic (such as mastocytomas, histiocytomas or cutaneous lymphoma). 4. Having gone through the above steps, it is important to treat what has been diagnosed and gauge response following the old adage, “treat what you can see and see what you are left with”. Should appropriate treatment for diagnosed diseases result in resolution of the trigger (e.g. fleas or other ectoparasites, bacteria and Malassezia are no longer present), the next step would to investigate the role of a food antigen in the cause of the pruritus. Atopy, although much more common as a cause of pruritus, can only be diagnosed by RULE OUT and hence can only be diagnosed once here has been a failure of the pruritic skin disease to respond to all the steps listed above. Are there other ways of diagnosing an adverse reaction to food besides a diet trial? No. Serum allergen specific IgE titres are inaccurate and should not be relied upon to identify offending proteins. Others tests that have been employed such as lymphocyte proliferation assays are technically difficult and only used in research environments. What are the most common food allergens in dogs and cats? Beef and dairy are the most common in both dogs and cats. In dogs this is followed by chicken and in cats by fish and chicken. Wheat and lamb are also Issue 02 | MAY 2019 | 25