Trends New Zealand Volume 34 No 1 | Page 98

Architect: Nathalie Scipioni, NSStudio Cabinetry: Semi-gloss polyurethane in Nieve White Flooring: Grange European oak engineered timber flooring Wallcoverings: Resene paint, quarter Concrete, low sheen Lighting: Bombay Large Pendant Light in hammered metal from Oz Lighting Splashback: Caesarstone in Calacatta Nuvo and window glass Kitchen sink: Aurora double bowl universal sink by Franke Taps: Lucia Side Lever Sink Mixer from Abey Australia Oven: AEG Pro Combi Steam and AEG Pyroluxe Cooktop: Barazza Lab, flush mount, from Abey Ventilation: AEG Telescopic Rangehood Refrigeration: Haier, French Door Dishwasher: Siemens, semi-integrated Awards: Trends International Design Awards (TIDA) Kitchens – Highly Commended Story by Charles Moxham Photography by Kat Lucas see more images: search 49906 at Trendsideas.com search: “white kitchens” at Trendsideas.com Previous pages: A line of designer pendants in beaten metal runs above the island and table, drawing the two together visually. Similarly, the island’s recessed wood trim connects with the wood of the table. Above: A window-cum-splashback behind the clean-up area plus a large angled skylight bring views of a mature Jacaranda tree into the kitchen aesthetic. search | save | share at entered from the left of the wall cabinetry. The tall bank of perimeter cabinets and the under-counter cabinets are finished in the same white as the walls. But here, the negative detail and finger pulls are downplayed in white instead of wood. While the stainless steel fridge, advanced combi steam oven and pyrolitic oven are on show, the dishwasher is integrated at the outer end of the perimeter cabinetry. This is ideally positioned close to the clean-up sink, the casual table and the formal dining area just beyond. “The kitchen is long and narrow, restricted by the shape of the through space it inhabits,” says Scipioni. “However, it’s ideally positioned to look out to the rear garden and swimming pool. Sightlines to the pool were a must so the chef could keep a parental eye on proceedings while cooking lunch or dinner.” Scipioni also brought the beauty of a mature jacaranda tree into the design. “By utilising a window as a splashback and adding a skylight overhead we were able to maximise natural light in the clean-up area and also make a feature of the cascading jacaranda tree outside,” she says.