The plants around us. Volum II The plant around us. Volum II | Page 61

S
Cherry Juice
Preparation of
In a pot, bottles and water are
placed and boiled for about 15
minutes in the middle. When the
jars are colored with water, add
sugar and boil for 5-6 minutes
before the six is closed. After
cooling, it is filtered off with a
strainer. You do not need to throw
away the remaining quests;
compost or compost can be made.
Cherry juice can also be made
from fresh cherries or dried
cherries.
Sour cherry is used for
osteoarthritis, muscle pain, exercise-
related muscle damage, gout,
insomnia, to increase urine
production, and to help digestion.
In foods, sour cherries are eaten as a
food or flavoring.
In manufacturing, sour cherry is
used to make cherry syrup for drugs
with an unpleasant taste.
Medical Use
Medical Benefits
Protects Against Diabetes
Promotes Better Sleep
Decreases Belly Fat
Helps Ward Off Alzheimer’s
Reduces Risk of Stroke
Sour Cherry Tart
Slows the Aging of Skin
Lowers Risk of Gout Attacks
Reduces Muscle Pain
Helps Regulate Blood Pressure
Helps with osteoarthritis relief
Helps to Prevent Colon Cancer
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