O
ne of La Vie Parisienne’s
branches is located inside
the Ayala Center Cebu, a prominent mall in Cebu Business Park.
Louis Thevenin had this wonderful idea to place a decked platform to maximize the allotted
space. This was accomplished
with a low-rise wooden platform
and wooden tiles. A modular kiosk was also created to house
the chillers, the ovens, the mobile
water systems, the freezers and
the appliances. Mark prepared
the floor plan, overall layout and
promotional materials. All designs were made to follow the
original branding style.
L
a Vie Parisienne lives up to
the name of impressing its cli-
ents with creativity and ingenuity.
Up until today, this indoor kiosk
holds not only sweet and savory
pastries and breads, but also a
style which conforms to the idea
of comfort and affordable luxury.
LAYOUT
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