The Good Life France Magazine SUMMER 2016 | Page 80

MARKETS OF PROVENCE

Provence is justly famous for its dazzling light, vibrant colors, rich history, and flavorful foods and wines. And its markets have been the beating heart of Provençal life since the Middle Ages. This book whisks you away to 30 of the best. A pocketable guide, complete with detailed maps and organized by days of the week, gives you all the information you need for your visit to this Mediterranean region. In Restaurant recommendations, beautiful full-color photographs and color-coded maps make, Markets of Provence a must-have for every traveller.

EVERYTHING EASY FRENCH COOKBOOK

Great tips and time-saving techniques, along with clear, step-by-step instructions for 300 satisfying and truly delicious hors d'oeuvres, entrees and desserts. In no time, you'll have a repertoire of weeknight dinners and special-occasion meals in the grand French tradition. From earthy bistro fare to elegant classics, French cuisine is one of the most versatile in the world. But who has the time for complicated, time-consuming recipes? With The Everything Easy French Cookbook, you'll learn how to recreate classic and contemporary French dishes right at home, without complex cooking techniques or hours of work.

CLICK TO ENTER THE DRAW

CLICK TO ENTER THE DRAW