SYLVANUS URBAN Sylvanus Urban - The Space Issue | Page 15

02 Eat Time Warp OLD-FASHIONED FUN FROM ACROSS THE ERAS Desert air and clear skies make Jake’s (664 N Palm Canyon Dr) patio a go-to for dreamy al fresco dining. It’s no wonder their charming courtyard has been a favourite amongst locals for 10 years. Our preferred pairing? Two glasses of Whispering Angel rosé and an hour of eavesdropping. The rough, raw aesthetics of Truss and Twine gives off serious New York vibes, rather than SoCal cool. An open kitchen lets you bear witness to the tasty miracles of Chef Michael Beckman’s hyper-local, desert-inspired menu. The Drake Farm’s goat cheese, Temecula Valley honeycomb and cactus confit is a stunning taste of the Coachella Valley (without getting S y l v a n u s - Ur b a n . c o m hipster stuck between your teeth). The drinks list features iconic cocktails, riding the mixology wave from the Golden Ages to Prohibition. Bootlegger Tiki (1101 N Palm Canyon Dr) has eagerly taken on the tiki torch from the king of kitsch, proudly located in the same space as the original 1953 Don the Beachcomber restaurant. If first call is your last call order my personal favourite, the rum-fueled Zombie. Bear in mind that it comes with fine print – you’re only allowed to order one more cocktail after that, to avoid an apocalypse. The Space Issue 15