Sweet Magazine 2013 - A Sweet Year Volume One, 2013 | Page 30

Our Winter issue was one of the most popular issues
published. Inviting contributors to create work
specifically for the magazine, we sent out inspiration
boards that produced some spectacular cakes.
The Winter issue has been read over 300 000 times, and
went just a little bit viral on Facebook. This issue featured
the Austalia’s Sweetest Morning Tea charity collaboration
which saw sweet stylists, bakers and decorators come
together to create beautiful and original work for a book
sold to raise money for the Cancer Council.
Tutorials from Sweetness and Bite, Dessert Menu Please,
Katrien’s Cakes and The Cupcake Lady included
beautiful cookies, sweet figurines and a wonderfully
detailed chocolate box cake. We ramped up the recipes
in this issue and focused on gluten free baking with the
help of Crumbs of Comfort.
We took a whirlwind world trip with a look at the work of
our favourite sweet artists abroad!

The Winter issue of Sweet Magazine was originally published as Cake! Magazine.
Sweet Magazine is not affiliated with the Australian Cake Decorating Network.