Spartan Vibe Jan. 2014 | Page 7

Hot Apple

Cider

INGREDIENTS

2/3 cup packed

brown sugar

1 teaspoon whole

cloves

1 teaspoon ground

allspice

3 cinnamon sticks

3 inches - broken

1 gallon apple cider

DIRECTIONS

1. Fill the filter-lined

basket of a large

automatic

percolator with

the brown sugar,

cloves, allspice

and cinnamon

sticks.

2. Prepare as you

would coffee

according to

manufacturer's

directions, but

substitute cider

for water.

Yield: 16-20 servings

Reindeer

Treats

INGREDIENTS

Square Pretzels

Regular Pretzels

Rolos

Red Sixlets or Red Hots

DIRECTIONS

1. Preheat oven to 230

degrees. Place

parchment paper on a

cookie sheet. Put

down square Pretzels

and then un-wrapped

Rolos.

2. Cut the regular

pretzels with a knife so

they look like an ā€œEā€

3. Place cookie sheet in the

oven for 2-3 minutes. Take

it out and insert pretzel

antlers at the same time.

Then add the red candy

for the nose. ENJOY! :D

RECIPES