Small Business Directory 2018-19 - Page 8

FOOD SERVICES /menasboys 240-478-0466 202-384-2779 CASA TEQUILA CATERING Will Ortéz, Owner 1 Will Ortez, from El Salvador, is a graduate of Carlos Rosario School’s Culinary Arts Academy. After working in some of D.C.’s finest restaurants, Will founded Casa Tequila Catering in 2012 to showcase Central-American and Mexican cuisine. His business is available to cater weddings, banquets, birthdays, and other special occasions. /LittlebitescateringLLC 202-560-4230 LITTLE BITES CATERING Miriam Perlacio, Owner Miriam Perlacio, born in Peru, is a graduate of the Carlos Rosario School’s Culinary Arts Academy, and started Little Bites Catering two years ago. She brings the best of Peruvian cuisine to the forefront with tasty alfajores, Peruvian tamales, as well as exquisite cakes and desserts. MENA’S BOYS GOURMET Ana Mejía, Owner Ana Mejia, originally from Honduras, graduated from the Carlos Rosario School’s Technology Academy. In the Fall of 2016, she created her gourmet and organic pickled onions and products company, Mena’s Boys Gourmet. Currently, she is promoting her products locally at bazaars, events, various distribution points in D.C. and online. ORQUIDEA FOOD SERVICES Vilma Núñez, Owner /Orquidea-Food-Services- 380044405699764 Vilma Nuñez, born in Honduras, is a student at the Carlos Rosario School and participant in the Small Business Program. She founded Orquidea Eats as a family-run business specializing in traditional Honduran recipes that have been handed down from generation to generation with love. She is honored to share traditional dishes like: baleadas, tajadas w/ chicken, tacos fritos, catrachitas and more! 2