Senwes Scenario December 2017 - March 2018 | Page 15

••• • • IN T HE SPO T L IG HT • • The Britz family! At the back are David, Theuns Junior, Janine, Hendrina, Theuns Senior, Lizelle and Shawn. In front are grandchildren Mijané, little Theuns Junior and Leanke. Insert: The other grandchildren Wilandi and Pieter with Theuns Senior and Hendrina. The cattle faming is only a fraction of the total farming business and the feedlot is a new addition. anchored - the strong root sys- tem symbolises the family. The branches of the tree represent the diversification and growth of the farming operations. The emblem of the tree will always be the emblem of how to go about for his children. DECIDE ABOUT WHAT SUITS YOU His advice is that it is important to determine whether the oppor- tunities that come your way, are really meant for you. He warns that you really have to consider a new business venture. “It must be part of your nature and you have to like it,” Theuns said passionate- ly about the basis on which they evaluate opportunities. It is also important to have reliable people working for you. Although you have to pursue perfection, it is not always possible. What they are trying to do with all the expansions is to walk the extra mile and not to disap- point people. “That something extra, even if you don't get paid for it,” Theuns said. So, think carefully before you make deci- sions and be sure you can per- severe to see everything through that you embark on. LA ROUGE GUEST FARM The name La Rouge Guest Farm was chosen because they love red and rusty ornaments and because of the red soil in the area. Theuns also loves a specific red tractor, although there are a few green tractors on the farm as well. The guest house has 47 rooms, which can accommodate 100 guests, and two large halls for functions, with a dome and a chapel. A number of celebrities have been married on the farm, which include actors Leandie du Randt, Hans Strydom and Pascal Pienaar, entertainment artists such as Adam Tas and comedian Andries Vermeulen and a number of others, as well as locals such as Britz family mem- bers. A bridal show has also been hosted on the farm for the past five years. The “Wenakker” was the brain child of Lizelle, who is the crea­ tive one in the family. One of their most favourite dishes is the Wenakker steak and chips. SENWES AND HINTERLAND Theuns delivers his grain at the Vierfontein silo, which is a stone’s throw away from the farm. He has been a Senwes member since 1978 and he uses the services of, inter alia, Senwes Credit. He does most of his purchases at the Hinterland branch in