Rochester Brides & Grooms Issue 52 November 2017 - May 2018 | Page 32
C atering
A Catered Affair
Y our wedding is a time to celebrate with good food, good drinks,
and good company. A caterer normally is used when you are
planning a function that is outdoors, at a site that does not serve food
or have adequate facilities, or when you just want to kick back and
enjoy the day. It is highly recommended to use a professional caterer
rin
for your reception verses doing it yourself. You do not want to create
de
n
a
i
p h o t o
.l or
additional stress on your wedding day by having to worry about the food,
by: w w w
beverage and setup. Leave the catering up to the professionals.
A professional caterer will take care of most of your reception needs. They will help you
plan a perfect menu within your budget, do all the food and beverage shopping, prepare the
food, beautifully display the food and beverages, and clean-up afterwards.
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Rochester Brides & Grooms