POLO magazine 2016 | Page 26

ABOUT URUGUAY THE ROUND-UP South Africa will be facing Uruguay in the 2016 BMW International Series for the first time since 1989. This is Uruguay’s second tour to South Africa, with the international competitors the reigning champions of the previous tournament. Get to know more about this little country in South America, which many call ‘a piece of heaven on earth’. FACTS & FIGURES Montevideo’s Plaza Independencia Capital: ontevideo Currency: Uruguayan peso Population: 3 300 million 0 O c ll e Spanish ruguay is South merica s second smallest country situated in between razil and rgentina ne of South merica s more a uent countries, ruguay has a vibrant history and is known for its advanced education system and liberal social laws In 0 3, ruguay became the first country to legalise marijuana for recreational use, in an attempt to counter drug cartels THE CUISINE Uruguayan cuisine has a lot of European influence but thanks to its abundance of beef, you can find a lot of meat on the menu ere are few typical ruguayan dishes ASADO braai, and just like in South frica, they use charcoal not gas It s not uncommon for organ parts to be cooked too 26 BMW INTERNATIONAL POLO CHIVITO traditional ruguayan sandwich with sliced steak, ham, cheese, eggs and mayonnaise CHORIPÁN rilled chorizo a gourmet sausage wedged inside a small baguette style bread Chorip n is often eaten at the beginning of an asado EMPANADA A type of pie/turnover which is commonly filled with ground beef mince or cheese MORCILLA DULCE blood sausage wit