Philippine Asian News Today Vol 20 No 17 | Page 21
September 1 - 15, 2018
PHILIPPINE ASIAN NEWS TODAY
meaningful dishes and their recipes.
With contributions from the
White House executive chef Cristeta
Comerford, Bocuse d’Or Norway 2017
winner Christian André Pettersen,
MasterChef New Zealand 2015 runner
up Leo Fernandez, five-time Palanca
Award winner and poet Francis
Macansantos, and the “Food Buddha”
Rodelio Aglibot, this collection is a
nuanced, one-of-a-kind introduction
to a new global cuisine.
(source: Agate Publishing)
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