Peachy the Magazine Holiday 2015 - Page 59

FOOD + ENTERTAINING AWFULLY FALL This drink is for the bourbon lover who is not afraid of spirit forward warming flavors. Cinnamon and vanilla flavors come from the Jager Spice and Byrrh Wine. Can be made in pitchers for a holiday party. 2 ounces 1792 Small Batch Bourbon ¾ ounce Jager Spice (Jagermeister Spice Cinnamon & Vanilla Liqueur is a German-made premium liquor with a sweet and spicy taste.) ¾ ounce Byrrh Wine (Byrrh is an aromatized wine-based apéritif made of red wine, mistelle and quinine.) Lemon, thinly sliced (for garnish) Stir ingredients in ice, strain into martini glass. Garnish with very thinly sliced lemon wheel. Note: All ingredients can be found in a higher-end liquor store. HOLIDAY 2015 57