Parker County Today November 2018 | Page 20

RE-ELECT Republican Craig PEACOCK County Commissioner, PCT 2 • QUALIFIED • COMMITTED • CONSERVATIVE • IMPARTIAL • COMMITTED TO KEEPING YOUR TAXES LOW Political Ad Paid for by Craig Peacock Campaign DUMP DOBBS JUST DO IT! A life-long Democrat when he was a commissioner FACT: ANTI LAW ENFORCEMENT. • Dobbs pushes to have law enforcement prohibited from carrying their weapons in Commissioners Court meeting • Dobbs and two other commissioners would leave the meeting if law enforcement walked in, thus breaking quorum and causing the meeting to be stopped. • Dobbs had to be ordered by a District Judge to attend Commissioners Court so a quorum was available to adopt a tax rate and budget. 18 • Dobbs prevented the hiring of the state required number of jailers and almost successfully shut down the jail, which would have cost the taxpayers hundred of thousands of dollars. • Dobbs’ Commissioners Court was in constant TURMOIL. ~ VOTE FOR TIER 2 ~ VOTE STRAIGHT REPUBLICAN TICKET H H H H H H H H H H H H H H H Paid for by Joe Bob Plumlee, 126 Hogle Street, Weatherford, Texas 76086 step-father, Leslie and Ryder White, opened the original Whistle Hill in 2004 with a desire to bring good food to good people. After a very successful 12 years, the business was forced to move locations just outside of town. The couple took over Downtown Café with Lanning as a partner after he graduated from the University of North Texas with degrees in Hospitality Management, Business Finance, and English Literature. Lanning loves working with his fami- ly at the new location.  “Personally, I think it’s great. It’s good for the business because we have a third perspective now, a newer, modern perspective on things. All I wanted to do was help my parents in any way that I could and make them proud. For me to come in and be part of their business, I took it as a real compliment and I just went with it. We heard about the oppor- tunity across the street and I took it on as a personal and family project. In any business I ever do, I want my family to be a part of it and to keep them close and my business closer,” he said.  Now Lanning is looking towards the future and opening a new restaurant across from Whistle Hill — called Downtown Cantina. The restaurant will be selling craft tacos, tamales, quesadillas, with a large tequila list and house-made margari- tas.  “Right now, most of my time is focused on the Cantina. Luckily for me, I’m surrounded by a great group of peers, co-workers and employees. I wouldn’t be able to do any of this if I didn’t have my guys on the ground at the café making this possible,” he said.  Downtown Cantina is working toward opening in November of 2018.  Other Chef Participants brought their Best at Sweet Charity and Bachelorettes  The other chefs and restaurants that participated in our event were spectacular, serving luscious desserts Continued on page 26