OH! Magazine - Australian Version February 2016 | Page 16

( Men’s Health ) IS OBESITY CAUSED BY SCARCITY THINKING? Mike Campbell explores the notion of scarcity thinking and it’s impact on our health. ave you ever fallen prey to the nagging thought that you need to take as much as possible – like you’re going to miss out if you don’t? This can cause us to ask for more, consume more, and something as simple as NEVER leaving food or drink ‘to waste’. This is a simple difference between abundance and scarcity. H It’s not a case of having too much that is making us fat, it’s the mindset to begin with that we don’t, nor will we ever, have enough. In short, it’s about quality versus quantity. Let’s take a look at this common coffee situation, as an example. On a recent trip to the US I asked a guy if there was somewhere close by to get a coffee. ‘Yeah, around the corner, but it’ll cost you like 50c extra than normal and it’ll be the smallest coffee you’ve ever seen’ he said. As soon I heard those words penetrate the air, I knew it was going to be a coffee that I would like because it will not taste like crap, and it will actually be worth the extra 50c. To me there simply wasn’t a comparison. I’ll add to that – a week earlier when in Seattle, I ordered a small coffee and the server asked me ‘Do you want the large? It’s the same price but you get loads more!’ 16 FEBRUARY 2016 ( OH! MAGAZINE ) My face must have screamed bewilderment. However, I politely declined, choosing to leave out ‘No, because it’s going to be a terrible coffee and I don’t want a greater quantity of it!’ My response was met with total confusion – why does this guy not want more, for free? were rushing to it and grabbing handfuls. What the...? An abundance mindset says, ‘I’ll gladly spend 20c or 50c more for a quality cup of coffee, regardless of whether it’s a small serving size.’ We hoard things, attaching our happiness to them instead of chasing what will truly make us happy in life. The scarcity mindset says, ‘Why spend more, PLUS it’s such a small cup! I want to get as much quantity as I can for my money.’ Can you see the key difference in approach to this situation? Once you can, you’ll see it everywhere: people eating as much as they possibly can at ‘All you can eat’ restaurants. Even at a normal restaurant, how common is the sentence ‘I’m sooo full?’ Just because it’s free or you’ve paid for it, doesn’t mean you should shove as much of it as you can in your face, just to ‘get your money’s worth’ – there will be more meals, more food. It’s time to stop with the scarcity. I was walking through the train station a while ago and there were massive bins full of oversized cans of ‘energy’ drink. People Seriously, you don’t need that, nor probably like it, so don’t grab it and shove it in your face just because it’s free! Stop with the scarcity. Even if it’s not from a place of money – i.e., it’s free, or you’re getting your money’s worth – you just really like the taste perhaps, well guess what: there’ll still be more opportunities in life to eat it. Just not right now, you’ve had enough! Stop with the scarcity. JUST STOP! Why is this so? Our parent’s and grandparent’s generations grew up in and around war time and the Great Depression. This brought with it a very real sense of lack – a visceral feeling of never having enough. It undoubtedly led to this way of thinking spreading through the industrialised world. When money and resources were tight, you certainly don’t let anything go to