Oct/Nov 2015 Aug/Sept 2015 - Page 11

inthekitchen Photography by David Lipnowski Chef Ben Kramer’s menu: • Market Vegetable Shakshuka • Radishes and their Greens • Quinoa-Potato Cakes with Fresh Peas • Roasted Beets with Fresh Cheese, Arugula, and Rhubarb ciao! / aug/sep / two thousand fifteen 9