Cherry
Chocolate Cream
with Yogurt
5 – Add Cherries and
Decorate: chop the
cherries in a small bowl
and fill with chocolate
yogurt mixture and
decorate with while
cherries. Let it cool in
refrigerator for 2 hours.
500 g dark
chocolate, chopped
150 ml fresh milk
250 g yoghurt
3 drops of vanilla
extract
500 g cherries
3 – Obtain
1 – Heat milk: 2 – Pour in bowl:
once milk boils,
creamy
For 4 - 5 minutes
remove it from texture: stir
heat milk over
medium power. heat and pour into
milk and
a bowl with the chocolate until
chocolate.
melted and
forms a smooth
cream.
4 – Mix all: leave it for a
few minutes until room
temperature, then mix
with yogurt and vanilla.
By: Paraskevi Massara
Issue 3 | Nutrition of Everything | 43