21 MUST-TRY VEGAN DISHES IN TORONTO
DINING
Toronto leaves nothing for want when it comes to vegan eating. What was once a sea of salads
and side dishes has recently evolved into a vibrant landscape of cross-cultural comforts,
greasy bar snacks, burgers, fine dining and brunch. Here is the ultimate vegan dish bucket
list to try in Toronto.
Avo Toast at Doug’s Public
Kitchen: Toast is trending at
brunch at Doug’s on weekends.
The precursor to vegan Benedicts and banana French toast is
available on a choice of sprouted grain bread or gluten-free
chia bread and comes topped
with seasoned farmers’ veggies
and an optional vegan egg.
Address: 561 Marlee Avenue,
Toronto
Phone: 647-341-1736
Instagram: @dougmcnish
Congee from Kupfert & Kim:
The flagship restaurant on Spadina is home to this Chinese rice
poridge. Here the steaming bowl
comes packed with brown rice,
bok choy, kale, carrots, mushrooms, and zucchini then topped
with a medley of sesame seeds,
scallions, dulse and kimchi.
18-Carrot Dog from Planta:
Vegan fine dining with a fun
twist is the specialty at this
Yorkville restaurant. Here, crispy
roasted carrots stand in for sausage on a bun and get dressed
in mustard and sauerkraut with
a pickle and fries served on the
side.
Address: 140 Spadina Avenue,
Phone: 416-504-2206
Instagram: @kupfertkim
Address: 1221 Bay Street,
Toronto
Phone: 647-348-7000
Instagram: @plantatoronto
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