New Consciousness Review Winter 2015 | Page 43

HEALTH by thinking about feeling full on copious amounts of healthy food such as lean proteins, low starch vegetables and low sugar fruits, the mind-body energy field becomes programmed to support weight loss. The body-mind field represents a new frontier in diet, weight loss possibilities. One energy application that is currently being explored is that of food energy muscle testing. This is a simple procedure that can easily be engaged by two people. A subject and practitioner can interface, with the practitioner placing an index finger gently on the subject’s throat as if to energetically dialogue with the subject’s calorie burning thyroid gland. Then the subject raises their non-dominant The human mind-body energy field is a subtle and unique medium for food allergy testing. It represents an untapped natural resource that invites us to transcend the archaic, material, one-sizefits-all approach to dieting. 43 | NEW CONSCIOUSNESS REVIEW arm at shoulder height for a series of simple strength resistance muscle tests, as the practitioner audibly calls out the names of respective foods. Those announced foods that elicit a strong subject strength response are representative of the most efficient calorie burning foods for the subject’s prospective diet. The audibly called out foods that weaken the subject’s arm strength, on the other hand, should be seen as foods that will likely hamper subject’s metabolic weight loss efficiency. It’s as if we can be manually tested through our mind-body field for our unique, energetic “DNA like” response. One of the more interesting aspects of this testing is that many foods that are generically considered to be healthy might in fact impose a negative influence over one’s weight loss metabolism. The human mind-body energy field is a subtle and unique medium for food allergy testing. It represents an untapped natural resource that invites us to transcend the archaic, material, one-size-fitsall approach to dieting. Mark Mincolla, Ph.D.,  is a natural health care practitioner who has transformed thousands of lives over the past thirty years. Integrating ancient Chinese energy techniques with cutting-edge nutritional science, Dr. Mincolla approaches food as the primary medicine. He is the author of THE WHOLE HEALTH DIET: Balancing Energy and Nutrition to Achieve Optimum Health (Tarcher Penguin/Dec. 29, 2015). www.MarkMincolla.com