5
TENZAN JUNMAI GINJO
NAMA ORIGARAMI
TITLE
天山 純米吟醸生 おりがらみ
SIZE & PRICE:
6
ABV: 15%
RICE POLISHING RATIO: 5%
5
RICE POLISHING RATIO: 5%
5
RICE:
FOOD PAIRING:
PRAWN COCKTAIL,
SEAFOOD SALAD,
CARPACCIO
DEEP-FRIED CALAMARI,
SCALLOPS OR WHITE FISH
Sparkling version of the popular Dassai series.
Second fermentation within bottles brings a
natural and pleasant carbonation. The Nigori
style expresses the sweetness of Yamadanishiki
from rice sediments. Well structured yet delicate
sake. Served as an official sparkling during
Mercedes Benz Fashion Week, Tokyo, in 2014 .
Delicately cloudy, sweet nose of honey, vanilla cream
and yorgurt candy, nuttiness of almonds and hazelnuts.
Carbon dioxide is naturally produced by fermentation
inside the bottle with a hint of lees left behind the
pressing process.
白川郷 炭酸純米 泡にごり酒
YAMADA NISHIKI
FOOD PAIRING:
YAMADA NISHIKI
SHIRAKAWAGO TANSANJUNMA AWANIGORI-SAKE
720ML (1800 JPY)
360ML (1800 JPY)
CATEGORY:
JUNMAI DAIGINJO,
UNPASTEURISED
ABV: 16%
7
獺祭発泡にごり スパークリン50
SIZES & PRICES:
720ML (1400 JPY)
CATEGORY:
JUNMAI GINJO,
UNPASTEURISED
RICE:
DASSAI SPARKLING 50
8
FUKUJU SPARKLING
SAKE ‘AWASAKI’
福寿 発泡純米酒 あわ咲き
SIZE & PRICE:
500ML (950 JPY)
SIZE & PRICE:
300ML (700 JPY)
CATEGORY:
JUNMAI NIGORI SAKE
CATEGORY:
JUNMAI
ABV: 11%
ABV: 6.5%
RICE POLISHING RATIO: 0%
5
RICE POLISHING RATIO: 5%
6
RICE:
DOMESTIC RICE
RICE:
DOMESTIC RICE
FOOD PAIRING:
DEEP-FRIED CHICKEN
WINGS WITH TERIYAKI
SAUCE, YAKITORI
FOOD PAIRING:
GOUGERE, FRESH
SUMMER ROLLS,
SMOKED SALMON SALAD
Second bottle fermented sparkling nigori sake.
This thick and creamy sparkling nigori sake has a
sweetness of banana bread and milk shake, a hit of
astringency to create a depth and great balance.
9
SHOCHIKUBAI
SHIRAKABEGURA ‘MIO’
Second bottle fermented thus very little yeast is
present, making a lightly cloudy colour. Consistent
and creamy fizz, yogurt and hint of coconut water
aromas. Natural sweetness of lychee, nashi pear and
grapefruit. Best award at Sparkling Sake category
at Fine Sake Awards 2012.
10
松竹梅白壁蔵「澪」スパークリング
SIZE & PRICE:
300ML (475 JPY)
150ML (285 JPY)
750ML (1187 JPY)
CATEGORY:
JUNMAI
ABV: 5%
RICE POLISHING RATIO: 0%
5
RICE:
DOMESTIC RICE
FOOD PAIRING:
PARMA HAM, SALMON
CARPACCIO, CURRY,
CREAM CHEESE,
CAMEMBERT CHEESE,
STRAWBERRY, KIWI
Clear coloured with gentle creamy foams, natural
sweetness of vanilla and Kyohou grapes, great
acidity of grapefruits, fragrant of summer flowers and
elderflower. Soft and light, refreshing sake reminiscent
of muscat di asti. Hyper Japan ‘Eat-Japan Sake SAKE JOURNAL 37
MUSEUM OF
Experience 2014’ People’s Favourite.
ICHINOKURA
SUZUNE WABI
一ノ蔵 すず音 WABI
SIZE & PRICE:
375ML (1000 JPY)
CATEGORY:
JUNMAI
ABV: 5%
RICE POLISHING RATIO: 5%
6
RICE:
DOMESTIC RICE
FOOD PAIRING:
CHEESE, CALIFORNIA
ROLLS, FRESH FRUIT
Clear water white colour, sweet flavours of
basket of fruits & flowers; Muscat, peach,
apricot, gooseberry, rose and lily. Great
balance of sweetness and acidity. Winner
of the champion medal, Sparkling Sake
category at the International Wine Challenge
2015. It can also be enjoyed as an aperitif or
dessert sake.