Multi-Unit Franchisee Magazine Special Edition | Page 42
MULTI-UNIT
Buyer’s Guide
FOOD
Rankings
• o. 5 Restaurant Chain,
N
Fast Casual Top 100 Movers
& Shakers 2014
• Named one of QSR’s Best
Franchise Deals in 2014
OPPORTUNITY
Description
Unique, modern, fresh and
mouth-watering. These words
don’t even begin to describe
it. Burger 21® is a new fastcasual restaurant featuring 21
chef-inspired burger creations,
hand-crafted signature shakes,
fresh salads and so much more.
Our 10 hand-crafted Certified
Angus Beef ® burgers made
from fresh chuck, 10 unique
non-beef alternatives made
with sushi-grade Ahi Tuna,
shrimp, turkey, chicken, or
black beans, and one feature
burger every month provide
a taste experience beyond the
better burger for all ages.
Qualifications
Franchise opportunities are
available as single and multiunit franchise development
agreements. Our Discovery
Process will help you learn
more about the Burger 21
opportunity and the support
we provide from over 30
years of franchising experience. Minimum financial
requirements per unit are
$250,000 liquid capital to invest and a minimum net worth
of $600,000.
40
• One of 10 Hot New
Restaurant Chains from
Established Brands by Forbes
• o. 1 in Top 10 Menu
N
Innovations, for gluten-free
menu, Fast Casual Top 100
Movers & Shakers 2013
Fast Franchise Facts
Franchising Since: 2011
Total Franchise Operating Units: 11
Company Operating Units: 4
Capital Investment: $422,083 - $974,395
Franchise Fee (per unit): $40,000
Royalty Fee (per unit): 5%
Advertising Fee (per unit): 0.75% plus 3% spent locally
Earnings Claims: Yes
Build-Out Options: End caps, freestanding and in-line
Available Territories: Continental US – call for details
Demographics
Contact
Burger 21 restaurants are an
average of 2,200 to 3,000
square feet situated in high
visibility locations. We are
targeting lunch and dinner
fast-casual restaurant hubs in
high traffic areas.
Ashley Pollard
Director of Franchise Development
(813) 425-6252
[email protected]
burger21franchise.com
SITE LOCATION
Assistance
Our Vice President of Real
Estate helps franchisees
throughout the site selection
and lease negotiation process,
while our experienced construction and design team will
provide you with customized
assistance from the first stages
of development through the
final construction phase.
MULTI-UNIT BUYER’S GUIDE 2015
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