Multi-Unit Franchisee Magazine Special Edition | Page 59

2017 Annual Edition FOOD DEMOGRAPHICS “ If you are tired of stodgy, old chain breakfast restaurants, you’re going to love Jimmy’s Egg!” OPPORTUNITY DESCRIPTION For over 35 years, JIMMY’S EGG® restaurants have offered a fresh cooked- to-order breakfast and lunch experience to its customers in friendly environments designed to feel inviting to millennials and baby boomers alike. We have continuously evolved our breakfast and lunch menu to strengthen the brand’s competitiveness as a casual dining breakfast leader. The menu features unique and traditional offerings such as cracked-to order omelettes, hot griddle items, a variety of high quality breakfast meats and fresh produce prepared daily. Hours: 6:00 a.m. to 2:00 p.m. daily. RANKINGS & AWARDS The restaurant chain has won Best Breakfast awards countless times in multiple markets and recently made headlines in the 2015 Restaurant Business Magazine’s Future 50 and on of the fastest-growing small chains in the U.S. QUALIFICATIONS Multi Unit Franchise applicants must have 5 years of multi unit restaurant management experience. Applicants must have $1.5M Net Worth, with $500K liquid assets. Jimmy’s Egg® is a home & retail driven concept, with the home component being the primary driver. Trade areas with strong demand across all occasion bases (home, work, and retail) will drive maximum traffi c. Our heavy user groups are employed in typ- ically white-collar occupations, with most being high frequency customers, (72% being classifi ed ‘Heavy to Medium Users). FAST FACTS: FRANCHISING SINCE: 2007 MULTI-UNIT FRANCHISE OPERATING UNITS: 100 TOTAL OPERATING UNITS: 55 COMPANY OPERATING UNITS: 13 CAPITAL INVESTMENT: $364,000 - $585,400 FRANCHISE FEE: $25,000 ROYALTY FEE: 4% SITE ASSISTANCE ADVERTISING FEE: 1% We meet you and your RE broker in your market to explain our site criteria and show you how to prepare the Site Information package for our review. We provide a pre- liminary fl oor plan design for the proposed space and a trade dress manual to assist your architect in the preparation of plans. EARNINGS CLAIMS: Yes BUILD-OUT OPTIONS: Inline, End Caps, Free Standing AVAILABLE TERRITORIES: NE; Mid Atlantic; SE; Midwest; Mid South, Mountain, South West CONTACT JOHN HYDUKE Vice President of Franchising 720.556.3877 [email protected] jimmysegg.com Multi-Unit Buyer’s Guide 57