Multi-Unit Franchisee Magazine 2014 Multi-Unit Buyer's Guide | Page 24

MULTI-UNIT Buyer’s Guide FOOD SITE LOCATION Assistance Bojangles’ uses demographic and analytical tools to guide new market availability. Our real estate and construction team provide guidance and assistance from the first stages of site selection to the final construction phase. OPPORTUNITY Description Founded in 1977 in Charlotte, NC, Bojangles’ Restaurants, Inc. serves only the highest quality and most flavorful food to its loyal customers, with many of its proprietary menu items made from scratch. A special blend of seasonings gives the food its unique flavor, including Bojangles’ core menu selections of chicken marinated in Bojangles’ own seasonings, the original freshmade-from-scratch buttermilk biscuits that provide dozens of possible breakfast combinations, and Legendary Iced Tea™ steeped the old-fashioned way. Bojangles’ famous breakfast is served all day. Unique fixin’s like Bojangles’ Dirty Rice ®, Bojangles’ Cajun Pintos ®, Seasoned Fries made from skin-on potatoes, mac n’ cheese made with 3 cheeses, Bojangles’ Cajun Gravy ®, cole slaw, green beans and mashed potatoes provide a broad variety of unique and flavorful choices with lunch and dinner. Bojangles’ has a