Montclair Magazine May 2016 | Page 70

DINING OUT GUIDE MONTCLAIR (continued) ANI RAMEN HOUSE 401 Bloomfield Ave. 973-744-3960 Ani Ramen elevates the familiar college dorm standby to an art form, with a menu that goes way beyond noodle dishes to include pork buns, spicy wings and soy sauce eggs. ygr AOZORA EUROPEAN FUSION & SUSHI CHATNI INDIAN RESTAURANT INDIAN 381 Bloomfield Ave. 973-337-5753 The combination of great prices and generous servings bring customers to Chatni; customers praise the creative mix of Asian fusion, Tandoori and Biryani items on the menu. Chatni also caters. yaomdght CORSO 98 EURO BARBEQUE PORTUGUESE 367 Bloomfield Ave. 973-509-1177 Devotees of the cuisine found in the Ironbound section of Newark will enjoy this cozy, rustic restaurant. The dry rub distinguishes the dishes here from American-styled barbecue; favorites include barbecued chicken, chorizo and codfish. yaoghtd ITALIAN 98 Walnut St. 973-746-0789 Creative, Italian cuisine. Pasta Chitarra, suckling pig and rock-shrimp risotto are favorites. FASCINO yaod yaor zalp B LONDON COSTANERA COCINA PERUANA FIN RAW BAR & KITCHEN JAPANESE 407 Bloomfield Ave. 973-233-9400 Japanese/European fusion cuisine that features sushi and cooked seafood dishes. AMERICAN 307B Orange Road 862-333-4406 Benedicta Otalor may be British, but she knows how to serve up fun, hearty American fare. Come here to enjoy a huge menu of breakfast and lunch favorites; shepherd’s pie, fish & chips and a couple other classic English meals will make anyone homesick for the UK happy. xog BAREBURGER MONTCLAIR HAMBURGERS 480 Bloomfield Ave., 973-509-2273 The popular chain, known for serving beef, elk and wild boar burgers, also makes Anderson Cooper’s favorite veggie burger. y aog t BISTRO 18 AMERICAN 18 S. Fullerton Ave. 973-233-0800 This restaurant offers up interesting new twists on some old favorites like the Bistro 18 Napoleon made from crispy fried won tons with Grand Marnier creme and fresh berries. Closed for lunch on Mondays. yorp BLUESTONE COFFEE COMPANY COFFEEHOUSE 123 Watchung Ave. 973-783-3523 Check out the daily specials along with the regular breakfast and lunch bill of fare items which include waffles, omelets, homemade soups and 18 varieties of sandwiches. All coffee is roasted on the premises. xombgrt BRICK LANE CURRY HOUSE INDIAN 540 Valley Road 973-509-2100 This third Brick Lane Curry House joins its siblings on Sixth and 53rd streets in Manhattan in serving mild to spicy curries hailing from all over India. Signature dishes include Vindaloo, Bhuna and Chicken Tikka Masala. yort PERUVIAN 511 Bloomfield Ave. 973-337-8289 The diversity of Peru is reflected in Costanera’s menu, which includes dishes from the coastal, Andean and Amazonian regions. yv CRANETOWN CHINESE 44 S. Park St. 973-337-8722 y5 ldtg COZY END AMERICAN 631 1/2 Valley Road 973-509-7338 xolcgrtv DAI-KICHI JAPANESE 608 Valley Road 973-744-2954 A warm staff and creative food can be found at this Japanese eatery. yaor DE NOVO EUROPEAN PUB AMERICAN (NEW) 275 Bellevue Ave. 973-893-5008 Local favorite Demetri Malki returns to the Montclair dining scene with this casual, family-oriented bar-restaurant, situated in the Upper Montclair train station and offering small plates, salads, charcuterie and burgers priced in the $6 to $20 range. Open for dinner and Sunday brunch. yfgr EGAN & SONS PUB 118 Walnut St. 973-744-1413 Unwind and dine at this festive Irish pub with real beer and comfort food. Great food, good service and a warm atmosphere. yfogr ESCAPE AMERICAN (NEW) 345 Bloomfield Ave. 973-744-0712 Farm-to-table – specifically, New Jersey farms – comes to Montclair with this new charmer. Dinner, lunch, vegetarian and dessert menus change regularly to offer seasonal and fresh dishes such as skillet-fried chicken, Barnegat scallops and burgundy carrot cake. z 68 MONTCLAIR MAGAZINE MAY 2016 ITALIAN 331 Bloomfield Ave. 973-233-0350 Chef’s resume includes several blue chip New York City restaurants. SEAFOOD 183 Glenridge Ave. 973-744-0068 Seafood lovers will delight to this new addition to Glenridge Ave., owned and operated by the restaurateurs who gave us neighboring Salute. yalgt FOUR SEASONS KEBAB HOUSE MEDITERRANEAN 594 Valley Road 973-707-7651 Traditional Turkish recipes with Mediterranean, Middle-Eastern and Asian influences are on offer, plus lovely al fresco dining in fine weather. xadrt FRESCO ITALIAN 15 Church St. 973-337-5100 The atmosphere is lively and the crowd often young at this well-situated eaterie. The menu includes a long list of pastas, brick oven pizzas, paninis and burgers, as well as chicken, fish and meat entrees. Open for Sunday brunch. yobgr FRICASSÉE FRENCH BISTRO FRENCH BISTRO 6 Park St. 973-744-2191 Resident Mark Papera, a veteran of several high-profile New York eateries, opened his latest bistro in the same spot as his former restaurant, Epernay. Come here for