MidAtlantic Wine + Food Festival 2015 MAWFF Program Guide | Page 38

NAtIoNAl ChEfS

AShbELL MCELVEEn, Chef/Owner, Ashbell’s Smokehouse Deli
Founder, James Hemings Foundation. Invited to open a café in a British Royal Park, Ashbell’s
at the Serpentine Gallery, he later opened Ashbell’s restaurant in Notting Hill, earning 4-stars
from the Sunday Times of London.
FESTIVAL EVEnTS: History on a Plate: A Tribute to James Hemings, Presented by DuPont,
Masters on the Main Line Winemakers Dinner, Turk’s Head Winemakers Dinner
New Orleans, LA | ashbellsmokehousedeli.com
RAnnEy MORAn, Chef/Private Chef, Private Chef, napa Valley, CA
Once based out of Bangkok, he hosted special event dinners and a pop-up restaurant.
Past: Mario Batali’s Lupa, The Surf Lodge in Montauk, a duo of West Village restaurants,
including a cevicheria.
FESTIVAL EVEnTS: California Cool: Xtremely Xclusive Winemakers Dinner, Table on
The Green: A Family-Style Winemakers Dinner, Turk’s Head Winemakers Dinner

thank you, volunteers!
volunteers, captains
and heroes
Deb Adelman
Gavin Cross
Amanda Curry
Rachel Dance
Sarah Frank
Eve Gelman
Charlie Gillean
Teresa Gormley
Gaby Indellini
Roy Nasibi
Karly Nesson
Bryan Nye
Christian Peter
Tricia Raneer
Mary Lou Savery
Bill Savery
Richard Slutter
Sue St. Laurent
Beth Wells
Valarie Windle
38

photographers
Jeni Barton
Magdalina Bel
Doug Curran
Joe Del Tufo
Sam Ellis
Kevin Fleming
Ben Fournier
Matt Gadzinski
Amy Harrington
Jobe Hoy
Keith Jones
Alessandra Nicole
Joel Plotkin
Kita Roberts
Richard Roberts
Rich Rochlin
Matt Urban
Andre Wright
Jordana Wright
Ron Wyatt

If we have missed you, please know your kindnesses
have not been forgotten.