MENU dorset issue 3 | Page 4

P39 Scoop Dreams Dorset The Vital Ingredient...8 8 Strawberries, the taste of summer Farm to Fork............10 Beetroot, lamb, broad beans, samphire, cherries and much more Port to Plate.............12 Weymouth Bay blonde ray Fresh Goods..............23 Stock your larder with local food Meet Your Maker......24 Palmers - it’s the beer talking The Cookbook...........29 - Vanilla ice cream - Smoked haddock rarebit - Summer veg frittata - Spanish omelette 32 contents 3 Summer scoops to scream for Delicious Dorset.......48 The best dishes in the county