Market Analysis Global Omega-3 Consumption Industry 2017-2022

Global Omega-3 Consumption Market by Manufacturers, Countries, Type and Application, Forecast to 2022 Description: Omega-3, also called ω-3 fatty acids or n-3 fatty acids, are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain. Three types of omega-3 PUFA involved in human physiology are α-linolenic acid (ALA) (found in plant oils) , eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) (both commonly found in marine oils) . They are considered essential fatty acids and necessary for human health but the body can't make them. Also they play a role in brain health as well as normal growth and development. Scope of the Report: This report focuses on the Omega-3 Consumption in Global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application. Request a sample of this report @ . Market Segment by Manufacturers, this report covers DSM BASF EPAX Golden Omega TASA Omega Protein Croda Marine Ingredients GC Rieber Polaris Auqi Kinomega Skuny Xinzhou Anti-Cancer Sinomega Orkla Health LYSI Aker BioMarine OLVEA Fish Oils Solutex Huatai Biopharm Inc Hofseth BioCare Nippon Suisan Kaisha