MAKING A DIFFERENCE NEWSLETTER - Issue 3, Volume 17 (Apr 2017) Issue 3, Volume 17 (Sept 2017) | Page 13

Additionally, they provided personalized instructions as the youth completed the project.

Finally the “Kids That Cook” Camp introduced participants to the 4-H Food and Nutrition Project and 4-H Food Challenge Contest. Youth participated in demonstrations and practiced knife skills to prepare a variety of vegetables. They learned about food safety, how to follow a recipe and the My Plate nutrition facts. Each team of five prepared three recipes and competed in a mini food challenge to apply the skills they learned that day.

cLOTHING & tEXTILES and

Food & nutrition camps

Cras nec mauris ac quam lacinia luctus. Phasellus et pharetra lorem. Vivamus semper ornare dolor placerat volutpat. Nulla facilisi. Proin enim orci, condimentum vel auctor sed, posuere vitae diam. Praesent dignissim metus vitae dapibus suscipit.

Summertime is an opportunity for youth and adult volunteers to learn something new and get involved in 4-H projects. Several unique, all day camps were offered in Clothing & Textiles and Food & Nutrition to feature some of the most popular 4-H contests. Three Summer Stitches Camps featured clothing construction, quilting and Re-Fashion projects. Participants learned to sew a pair of shorts using a sewing machine; layout and cut patterns; gained skills sewing seams; practiced double turned hems; and inserted elastic waist bands.

The “Tie Dye and Re-fashion” offered youth a chance to explore fashion design by re-fashioning a long sleeved t-shirt and a hooded sweat shirt. Clothing & Textiles contests were introduced including Fashion Show, Fashion Storyboard and Duds to Dazzle. The Summer Stitches Quilt Square Project introduced re-cycling cotton denim jeans and developed skills sewing a book bag. West Houston Quilters Guild collaborated with 4-H to design and mentor youth learning to sew a denim rag quilt square.