Luxury Hoteliers Magazine 4th Quarter 2018 | Page 92

I feel like a warm- hearted Coco Chanel with an elegant attitude and professional skills.” - Xing About the author “I dream of the luxury hotel business to provide unique experiences and tailored services, to focus on elegant details, to deliver a simple but sophisticated product. It’s not necessary to be the most expensive, it simply means to be exclusive. It means being a charming mystery for guests, establishing one-on- one relationships, and acting impeccably so they will remember you.” - Renata 92 ILHA “My dream is to provide well- being not only to guests but also to employees such that employees feel that their job is pleasant and therefore the employees are determined to move on in hospitality despite uncertainty, just like ‘Alice in Wonderland.’” – Hui Yu “It looks elegant, professional, and clean with attention to every detail. It feels warm and comforting with privacy and humanity.” - Spark “My dream is to work in HR of a luxury hotel and apply my Swiss education to work with globally thinking and open-minded people. I feel confident that I can achieve my dream.” - Yuka Rooted in the Swiss hospitality traditions and formed by the legends of luxury hotel-keeping, the next generation of luxury hoteliers are imagining their own future. One bespoke for their millennial values of social responsibility, openness and tolerance, idealism, safety, and community. These themes emerge when they describe their dreams and imagine what their future in the luxury hotel business looks and feels like. Luxury hotels will be in good hands. Stephan Earnhart is a Swiss-made hotelier and educator with over 20 years of international experience leading higher education institutions and hospitality enterprises. He has worked as a hospitality leader and consultant with Swiss Deluxe Hotels, Walt Disney World Resorts, Four Seasons Hotels, Mandarin Oriental, Preferred Hotels & Resorts, Hilton Hotels, and the Ritz- Carlton, as a dishwasher to General Manager. Stephan was educated at Cornell University, Ecôle hôtelière de Lausanne, and holds a Bachelor Degree in Art, an MBA in Hospitality Management, a Postgraduate Certificate in Higher Education and a Masters in Education. For the last several years Stephan has been serving as the Academic Director at the Swiss Hotel Management School in Leysin, Switzerland earning QS global rankings for the top 10 (7th) hotel management school, most employable graduates (3rd), Finalist for the Higher Education Academy’s Global Teaching Excellence Award, and the Apple Distinguished School Award (1st hospitality school in the world). Stephan cares more about the awards he gives to the graduates and the deep satisfaction of developing the future talent for the luxury hospitality industry. Stephan has become a researched and published source for the Swiss Hospitality Touch, the history of Swiss hospitality, and its impact on transformative hospitality management education. Stephan’s aspirations are to help shape the learning landscape for luxury business.