Luxe Beat Magazine OCTOBER 2014 | Page 13

Travel F ort Worth is a vibrant cowboy (and cowgirl) town, with a lively downtown district, a cultural center with five museums including the National Cowgirl Museum and Hall of Fame, and the famous National Stockyards Historic District, where drovers herd twice-daily longhorn cattle drives through the very heart of town. From “boom” to “bust” several times over But it wasn’t always a city with culture. The story of Fort Worth is actually a tale of a series of “boom” and “bust” cycles that helped define the town’s character, ultimately carving it out as a premiere western city. Somehow, with each “boom” it grew bigger, and with each “bust” it emerged stronger. Founded by the U.S. War Department on November 14, 1849 as a western outpost to protect pioneers and settlers from Indian attacks, the sleepy fort soon found that its fortunate geographic coordinates made it an ideal juncture for cattle drives, and later, the ranching industry. Located on the Old Chisholm Trail, it soon was nicknamed the “Cowtown”, because Fort Worth was the last major supply stop for drovers heading cattle up to the railheads in Kansas. Over 4 million cattle stomped through Fort Worth between 1866 and 1890. The coming of the Texas & Pacific Railway in 1876 created another boom, with Fort Worth now boasting the title of westernmost railhead – a boon for the shipment of cattle. Typical of the Wild West in the 1880s and 1890s, the needs of drovers, cattle rustlers, gamblers, and gunslingers were met by a concoction of bars and brothels, the largest concentration of iniquity south of Dodge City. It was appropriately called Hell’s Half Acre. By 1917, the discovery of oil in West Texas insured another boom for Fort Worth, with five refineries built to meet the fuel demands of World War I. Later, during World War II, Fort Worth would become home to the B-24 bombers, where planes were manufactured and pilots trained. Fort Worth today: thriving cowboy culture Today, cowboy culture is alive and well in this West Texas city of about 775,000 people. It is a colorful composite of cattle drives, railroads, The best place to start any visit to Fort Worth is where the past meets the present. The Stockyards National Register Historic District is almost a destination unto itself. Here, you’ll find a twice-daily cattle drive herded through the streets of town, driven by some of the friendliest drovers. After you catch the cattle drive, head over to the Texas Cowboy Hall of Fame Museum. sport and business of rodeo, and the western lifestyle.” Be sure to save some time for the Sterquell Wagon Collection, the world’s largest collection of lifestyle wagons. Of note is the Chuck Wagon, which was first developed in the 1860s by Charles Goodnight. The cowboy’s “kitchen on wheels” was an integral part of cattle drives between South Texas and the Kansas railheads. The cook usually tended to be an older or injured cowboy who knew how to make food. Staples included salt pork, beans, coffee