Luxe Beat Magazine DECEMBER 2014 | Page 63

Epicure obligated to stay at the Ahwahnee Hotel during the Bracebridge dinner. There are other properties within Yosemite Park like the Wawona Hotel, Yosemite Lodge, and Camp Curry. But the Ahwahnee Hotel, listed on the National Historic Register of Historic Places, is a fitting backdrop for the Bracebridge and they offer package deals. What Bracebridge does not offer is photography of any kind, so your memories will remain only with you. Ultimately fewer than 3,000 people get the chance to attend the event each year, which is part of its allure. The sheer pageantry is also due in part to the Ahwahnee dining hall, with its 45-foot ceiling, massive sugar pine timbers flanking the capacious room, and square cut rocks flanking the stage, heightening the drama of the evening. The pageant concludes with the traditional melody of Silent Night, sung en masse, which is surprisingly moving. Bracebridge is not exactly a once in a lifetime experience; in fact, many guests makes this an annual holiday event. But considering its price tag, $389 per person, it is a vaulted bucket-list addition. You are not 63 Bracebridge Hall,” book from 1822. And he captured so perfectly what makes the Bracebridge Dinner so special; an authentic sense of camaraderie and hospitality, goodwill, graceful moments, great food and wine and a celebratory spirit. If you’re looking for a unique event to heighten the holidays, this just might be it. www.bracebridgedinners.com, or (801) 559-5000 Yosemite in winter is a stunning visual display, as snow and ice highlight the granite faces of Half Done, El Capitan and flood multiple meadows with virgin white snow. There are fewer people in the park during the winter and there is skiing at Badger Pass, ice-skating, and snowshoeing to complement the Bracebridge. “There is an emanation in the heart of genuine hospitality which cannot be described, but is immediately felt and puts the stranger at ease,” Washington Irving wrote in his “A Christmas at a few years back. Interspersed with the show are times for table conversation before the next short act of the pageant gets underway. The seven-course meal includes fish, duck and beef, all of which play an integral part in the show itself, and the dinner ends traditionally with wassail and plum pudding. (yields ½ gal, 64oz) Bracebridge Wassail Punch 1qt apple juice 1qt cranberry juice 5oz port wine 4 whole cloves 1 star anise 1tbsp dried Hibiscus dried orange rind from ½ an orange 1 cinnamon stick ½ oz ginger, grated Place all ingredients into a saucepot and simmer for 30mins, strain, serve.