Loews Hotel Magazine Spring/Summer 2015 | Page 71

Suite Sophistication In a final move that will complete a $100 million renovation, Loews Regency New York Hotel announced the addition of six Signature Suites to its halls, each embodying a unique personality or perspective of the hotel’s New York City surroundings. The rooms seamlessly pay homage to the city’s past and present, thanks to the expertise of four top design studios. Designer Nate Berkus called on the energy of Park Avenue and the history of the hotel when creating his namesake 1,000-square-foot apartment on the 21st floor. Complete with a formal living room, dining room, kitchen and balcony, Berkus utilized layered furnishings and mixed textiles to craft a funky and chic space rich with local character. For Will Meyer and Gray Davis of Meyer Davis Studio Inc., ideas for two suites (christened Uptown Bohemian and Bespoke) came from the ultra-chic neighborhoods of SoHo and Chelsea, and famed designers like Halston and Geoffrey Beene. Uptown Bohemian’s open and airy concept feels like an artist’s loft, while Bespoke’s tailored finishes and fine fabrics throughout emulate the styles of the famed fashion houses. Alternately, the Rottet Studio design firm looked to two famous figures, Marilyn Monroe and Andy Warhol, for inspiration when creating the 16th floor Grand Suites. For the Monroe-inspired Glamour Suite, the designers imagined what kind of space the 1950s bombshell would have occupied in her heyday, complete with a diamond-tufted, pink leather headboard. Next door, the Pop Art Suite boasts a custom-designed carpet that flows from the living area to the bedroom and vibrantly colored artwork inspired by Warhol throughout the space. Finally, the interior design firm of Haynes-Roberts Inc. crafted a modern vision of Milan’s glamorous 1970s apartments, complete with vintage furniture and lamps, suede and velvet fabrics, and oversized steel sconces. Mixing Business With Beach New, stylish surroundings await those visiting Loews Miami Beach Hotel for meetings and events. The Art Deco-inspired hotel transformed its Americana Ballroom into a glamorous space worthy of the iconic city, with a black-and-white palette, geometric carpets by Tai Ping, richly textured wall coverings, beaded metallic sconces and hanging chandeliers. The venue’s 28,000 square feet of space and 17,500 square feet of additional indoor function space also host a curated selection of artwork by New York art consultant Indiewalls. Many of the works are by local artists who are also shown at events such as Art Basel, again connecting the hotel to the vibrant community it calls home. A Healthy Start Loews Hotels & Resorts has been raising the bar for business and special events venues, and its latest improvement to these custom services comes in the form of menus focused on healthy living. Starting late May, Loews allows guests to place orders from categories such as plated, buffet, breaks and weddings, all of which now feature nutritious options—in addition to classic favorites—that vary from hotel to hotel. At Loews Hollywood Hotel, Executive Chef Mark Ching’s culinary philosophy includes utilization of functional foods, or items that have positive effects on a person’s well-being. The lunches now offered at Loews Hollywood Hotel include proteins such as lean beef or salmon, and innovative sides like the vegetable-filled quinoa “fried rice.” Among other selections are afternoon snacks of seeds, nuts and dried fruit to keep energy levels up (as opposed to chips and candy bars that lead to sugar crashes) and desserts made from all-natural sugar and unprocessed ingredients. LOEWS MAGAZINE LO5_News-e_v2-e_v3-e_v4_e_v5-e.indd 71 71 4/14/15 10:11 AM