LOCAL Houston | The City Guide AUGUST 2015 | Page 16

Local August 2015_FINAL.qxp_002houston 7/27/15 12:18 PM Page 16 ALL IN ONE We are loving the restaurant with deli/market trend happening locally. From B & B BUTCHER’S traditional butcher shop (pictured) with delicatessen, featuring sourced products from Texas and beyond, on Washington Avenue to family-owned D’AMICO’S in the heart of Rice Village and in Katy’s La Centerra, what could be easier than eating at a favorite neighborhood haunt and picking up a few essential staples? D’Amico’s Italian deli and food market specializes in imported items. Nestled in The Heights is REVIVAL MARKET which recently started serving dinner but still stocks its grocery shelves with housemade condiments, sauces and pickles that the Market is known for, as well as a curated selection of artisanal food products and locally sourced staples like bread, milk and eggs in addition to its butcher and charcuterie cases. A selection of market vegetables available for sale each day are stored in the kitchen and written on a chalkboard for verbal request. The Galleria area’s seafood hotspot PESKA has the most gorgeous selection of fresh catches like red snapper, strped bass, branzino or a myriad of oysters in addition to Ciprian pasta, huge jars of caperberries and other delicious imports. And URBAN EATS has its Urban Market with daily baked goods, infused oils and jams, charcuterie and even grab & go options. Photography by Feliz Sanchez 16 L O C A L | august 15