LIMOUSIN TODAY LimToday_HRI18_WEB | Page 54

Nutrition The “How” of Body Condition Modification  By Tyler Melroe, M.S., Beef Nutritionist, Hubbard Feeds Managing a herd’s fertility is a continuous process in which one must plan for changing variables, such as weather and lactation. Developing a strategy as you plan for the next calving season will help you to get a head start on managing body condition score (BCS) in your bred cows. This article is not about why body condition score is important, but about how — and why — we manage it. Lactation and pregnancy Managing maintenance Table 2.  Additional feedstuffs (pounds, as fed) per cow to maintain BCS, weaning at 148 vs. 240 days* The simplest way to reduce a lactating cow’s maintenance requirement is to wean her calf. The first question that should be asked is, “How much feed will be saved by early weaning?” While lactation declines from mid- to late lactation, energy is still required to produce milk. Table 2 describes the additional inputs needed to maintain BCS during late lactation. Whether we are looking to maintain cows or add condition, the first step is understanding what factors influence maintenance requirements. To keep this practical, we will relate these changes to three common feed ingredients (Table 1) and how many pounds of feed a good-milking, 1,300-pound cow would need to consume to maintain a proper BCS. Table 1.  Net energy (Mcal/cwt) values for grass hay, corn grain and corn silage (dry matter basis) a a a DM% NEg NEm Grass hay 85 26 58 Corn grain 85 65 98 Corn silage 35 47 75 a DM: dry matter; NEg: net energy for gain; NEm: net energy for maintenance 52 | JUNE/JULY 2018 Days Since Calving 148- 168 169- 189 190- 210 211- 240 Total Grass hay 178 141 108 81 508 Corn grain 94 74 57 43 267 Corn silage 300 238 183 137 857 *Not providing these additional resources would cause a cow starting at BCS 5 to lose about half a condition score during this timeframe. Weather’s role Another influencer is the weather. In parts of the country where winter is more pronounced, the changes in daily requirements can be significant. Table 3 describes the additional feed needed for a clean and dry cow on a day that is slightly windy and has a temperature of 10 degrees Fahrenheit.