Kitchen HARTS of Stur Xmas issue xmas issue | Page 48

The Kit HESTON’S TIP Meet the Oracle “CHECK THE ‘ROASTED ON’ DATE ON THE BAG. IF IT DOESN’T HAVE ONE, IT’S ALMOST CERTAINLY NOT FRESH (YOUR BEST CHANCE IS AT YOUR LOCAL CAFÉ). YOU WON’T BELIEVE HOW MUCH DIFFERENCE FRESHLY ROASTED BEANS MAKE.” For café quality coffee at home, give your order to Heston Blumenthal and his state of the art espresso machine Sage By Heston Blumenthal The Oracle I Harts Price: £1440 t’s well named this, the world’s first automatic manual espresso machine. In ancient times, you visited the oracle to get guidance from the gods. These days, you visit the mystical barista, often several times a day, seeking fulfilment in the form of a flat white and maybe a flapjack. The question this Oracle answers is which coffee machine to get if you love the superior barista-delivered coffee from a manual machine but lack the well-trained skills to deliver it. The Oracle instead brings you café quality coffee so good, it’s like there’s a barista inside and the vital but arcane art of grinding, dosing, tamping and milk texturing are being performed automatically. When you get it home, you can even call for Sage’s white glove in-home installation and they’ll send a coffee engineer to ensure your machine is set up for optimal performance and to teach you how to use it. You will have to make him a coffee though. When you start extracting, you’ll be surprised at the speed – which could teach your local Costa a thing or two. At the heart of The Oracle is a dual stainless steel boiler triple heat system. This gives you full control over water temperature and pressure, vital for great coffee. It has a dedicated espresso boiler with PID technology to extract the espresso shot to within +/- 1°C of the selected temperature, the degree of stability that top baristas always demand. A dedicated steam boiler delivers Sage Advice 1 1. Built-in Grinder For beans to espresso in under a minute, mess free. Here’s how it all works… 2. Triple Heat System Separate espresso and steam boilers deliver precise water temperature for optimum extraction and simultaneous espresso and steam. Two cappuccinos in 90 seconds. instant and continuous steam when it’s required, and you can extract espresso and texture milk simultaneously. You won’t ever get bored waiting as it will deliver two coffees in 90 seconds. The Oracle also features an Over Pressure Valve. This commercial feature limits the maximum pressure throughout the extraction, helping to prevent bitter flavours in the shot. It also has low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. By automating the difficult parts of making an espresso, The Oracle frees you from barista dependence while giving you the satisfaction and, let’s be honest, the kudos, of making simply great coffee at home. 2 3 7 3. Milk Texturing Creates café quality micro-foam, texturing milk to the selected style and temperature at the touch of a lever, from silky latte to creamy cappuccino. 6. Automatically Grinds, Doses and Tamps 4 6 5 4.Heated Group Head Prepares for extraction at a consistent and precise amount every time. 7. Adjustable Grind Size Aids thermal stability throughout extraction. 5. Auto Purge Enjoy 45 grind settings for optimal espresso extraction. Automatically purges steam through the steam wand to minimise cleaning. 48